Outside of the Food & Wine Festival, the International Flower & Garden Festival is one of Epcot’s biggest events! This year, they are expanding from 75 days to 90 days!
Not only is Epcot expanding the dates, but they are also expanding their food kiosks for the festival as well.
This year, you can “head to the Caribbean” and indulge your island side with Jamaican Braised Beef with Pigeon-Pea Rice and Jerk Spiced Grouper or Chicken with Mango Salsa.
Also, at the Cider House, you can enjoy a Field Greens salad with greens harvested at The Land pavilion, heirloom apples, Stilton cheese and dried blueberries will pair well with blueberry hard cider from Plant City, Florida.
With the expansion of the kiosks at the International Flower & Garden festival, it’s starting to feel a little like the Food & Wine festival. You’ll hear no complaints here, though. These new kiosks will sure to be a delight for guests and Disney veterans to the parks this year.